Baghali Polo ba Mahiche is a classic Persian dish consisting of fragrant rice cooked with dill and fava beans, known as baghali, served alongside tender lamb shanks. The rice is infused with flavors from aromatic spices such as saffron, creating a beautifully colored and aromatic dish. The lamb shanks are typically marinated and slow-cooked until they are tender and succulent, adding richness to the dish. Baghali Polo ba Mahiche is a beloved dish in Iranian cuisine, cherished for its complex flavors and comforting nature.
Baghali Polo ba Mahiche
